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Monday, March 16, 2015

Copycat Claim Jumper's Thai Coleslaw

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

  • 1/2 head napa cabbage, thinly sliced
  • 1/2 zucchini, julienned
  • 2 large carrots, julienned
  • 2 green onions, sliced
  • 1 tablespoon toasted sesame seeds
  • 3 tablespoons shaved coconut
  • 3 tablespoons roasted unsalted peanuts
  • 2 tablespoons toasted almonds
  • 8 ounces thai sweet chili sauce (lingham's brand is good)
  • 8 ounces orange juice
  • 1/2 ounce honey
  • 1/2 teaspoon fresh ginger, chopped fine
  • 1/2 teaspoon light brown sugar
  • 1 teaspoon cilantro, chopped fine
  • 1 tablespoon sesame oil

Recipe

  • 1 for salad: combine cabbage, zucchini, carrots, onions, sesame seeds, coconut, peanuts and almonds in large bowl.
  • 2 chill until ready to use.
  • 3 for dressing: place ingredients in a mixing bowl and whisk together.
  • 4 slowly add sesame oil while whisking.
  • 5 pour desired amount, about 1/4 cup, over chilled salad vegetables.
  • 6 serve.

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