Chicken With Sweet Chili Sauce

Total Time: 50 mins Preparation Time: 35 mins Cook Time: 15 mins

Ingredients

• Servings: 3
• 1/2 cup sweet chili sauce (mae ploy)
• 1/2 cup soy sauce
• 1 garlic, minced
• peanut oil or vegetable oil
• 3 chicken breasts, boneless, skinless (4-5 ounces each)

Recipe

• 1 in a small bowl mix together sweet chili sauce, soy sauce and garlic. pour 1/2 cup (half the mixture) into a small plastic food storage zip bag. add chicken and turn to coat; refrigerate and marinade 30 minutes.
• 2 to a skillet, add a tablespoon or two of oil and heat over medium-high heat. remove chicken from marinade and brown on one side for about 2-3 minutes (it may smoke a little from the sweet marinade). turn the chicken over and brown for 2 minutes longer. cover with a lid, turn the heat to low and let it finish cooking for about 8 minutes.
• 3 place remaining chili sauce and soy sauce mixture in a small saucepan and simmer over low heat until heated through, about 5 minutes. serve over chicken.