Banana Raisin Peanut Bread

Total Time: 1 hr 10 mins Preparation Time: 10 mins Cook Time: 1 hr

Ingredients

• 3 tablespoons margarine or 3 tablespoons butter, melted
• 2/3 cup granulated sugar
• 1/3 cup peanut butter
• 2 large eggs
• 1 cup banana, mashed
• 3 tablespoons milk
• 2 cups all-purpose flour
• 1 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt
• 1 cup raisins
• 1/2 cup peanuts, chopped, roasted

Recipe

• 1 heat oven to 350 °.
• 2 grease a 9x5 inch loaf pan.
• 3 stir together butter, peanut butter, sugar and eggs; blend in bananas and milk.
• 4 combine flour, baking powder, baking soda and salt. add to banana mixture;stir just until dry ingredients are moistened.
• 5 fold in raisins and peanuts. spoon batter into pan.
• 6 bake for 55 to 60 minutes, or until toothpick inserted into center comes out clean.
• 7 cool in pan for 10 minutes. cool on wire rack, until cooled completely.
• 8 this is awesome when served warm.