Caramel Popcorn

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

• Servings: 12
• 1 -2 gallon prepared popcorn
• 2 cups brown sugar
• 1 cup butter
• 1/2 cup corn syrup or 1/2 cup maple syrup
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 1 teaspoon vanilla
• 1 cup peanuts (optional)

Recipe

• 1 preheat oven to 250.
• 2 prepare popcorn and set aside.
• 3 in a sauce pan bring to a boil brown sugar, butter and syrup.
• 4 boil at a slow boil for 5 minutes without stirring.
• 5 remove and add baking soda, salt, vanilla and peanuts.
• 6 pour over popcorn and toss.
• 7 lay out on greased cookie sheets and bake for 1 hour stirring every 20 minutes.
• 8 store in large zip lock bags.