Chocolate Chocolate Chip Cookies
Total Time: 40 mins
Preparation Time: 15 mins
Cook Time: 25 mins
Ingredients
- 2/3 cup butter
- 2/3 cup crisco
- 2 cups granulated sugar
- 2 eggs
- 1 teaspoon vanilla
- 3/4 cup cocoa
- 1 teaspoon espresso powder (optional)
- 2 cups flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 2 cups chocolate chips (peanut butter chips are yummy, too!)
Recipe
- 1 mix the butter, crisco, and sugar in your mixing bowl until pretty well combined.
- 2 add eggs and vanilla and mix leaving a few chunks.
- 3 add cocoa powder and espresso powder. mix until combined.
- 4 place in the mixing bowl 1 cup of the flour.
- 5 in a separate 2 cup measuring cup,combine the other cup of flour and the soda and salt. mix together and then add to the rest of the ingredients.
- 6 finally add the chocolate chips.
- 7 drop by rounded soup spoon onto an ungreased cookie sheet. i usually get six to a sheet.
- 8 bake in a 375 oven for 7.5 minutes. i use a convection oven and cook at 375. don't let the oven think it's smarter than you and drop the degree by 25 degrees.
- 9 these need to rest on the pan for about 5 minutes before they are removed, but they will be nice on the outside and soft on the inside.
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