Ingredients
- Servings: 48
- 2 cups peanut butter
- 1/4 cup sugar-free syrup
- 1 cup splenda sugar substitute
- 1 cup vanilla soy protein powder
- 2 teaspoons vanilla
- 2 eggs
Recipe
- 1 mix all ingredients together, then roll into balls and press w/ fork.
- 2 bake at 350 for 10 minutes.
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