Butterscotch Popcorn Bars (no-bake)

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

• Servings: 36
• 2 quarts unsalted popped popcorn
• 1 cup salted peanuts
• 1 cup raisins
• 1/2 cup butter or 1/2 cup margarine
• 1 (10 1/2 ounce) package mini marshmallows
• 1 cup butterscotch chips

Recipe

• 1 in a large bowl combine popcorn, peanuts and raisins.
• 2 in a saucepan over low heat, melt butter.
• 3 stir in marshmallows and butterscotch chips until melted and smooth.
• 4 pour over the popcorn mixture and stir until evenly coated.
• 5 immediately pour into greased 13 x 9-inch pan, then press down evenly.
• 6 cool before cutting.