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Friday, April 3, 2015

Butterscotch Treats

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

  • Servings: 20
  • 1 (12 ounce) bag butterscotch chips
  • 1/2 cup peanut butter
  • 5 cups corn flakes

Recipe

  • 1 in a large bowl, melt chips and peanut butter in microwave by heating it on low to medium power and stirring every 30 seconds or so till melted.
  • 2 add corn flakes and mix till flakes are well coated with butterscotch mixture.
  • 3 spread into 9" by 13" cake pan and press down lightly with wax paper.
  • 4 cool about 30 minutes.
  • 5 cut and enjoy!

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