Butterscotch Treats
Total Time: 5 mins
Preparation Time: 5 mins
Ingredients
- Servings: 20
- 1 (12 ounce) bag butterscotch chips
- 1/2 cup peanut butter
- 5 cups corn flakes
Recipe
- 1 in a large bowl, melt chips and peanut butter in microwave by heating it on low to medium power and stirring every 30 seconds or so till melted.
- 2 add corn flakes and mix till flakes are well coated with butterscotch mixture.
- 3 spread into 9" by 13" cake pan and press down lightly with wax paper.
- 4 cool about 30 minutes.
- 5 cut and enjoy!
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