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Saturday, April 4, 2015

Chocolatey Crunchies

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

  • 1/2 cup semi-sweet chocolate chips
  • 2 tablespoons natural-style peanut butter, unsalted
  • 1 cup cereal (popped rice, flakes, etc)

Recipe

  • 1 melt the chocolate chips in the microwave or on the stovetop on low heat.
  • 2 stir in the peanut butter (make sure it is unsalted peanut butter).
  • 3 take the pot off the heat and stir in cereal until well coated. if your cereal is on the plain side, add a drizzle of maple syrup to flavor it up.
  • 4 drop by big spoonfuls on a cookie sheet lined with parchment paper.
  • 5 chill in the refrigerator for at least half an hour (try to be patient!).

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