Better Than Kit Kat Bars

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• 2 (8 ounce) packets club crackers (whole)
• 1/2 cup milk
• 2 cups graham cracker crumbs
• 1 cup butter
• 1 cup brown sugar, packed
• 1/3 cup sugar
• 1 cup chocolate chips
• 2/3 cup peanut butter

Recipe

• 1 line the bottom of a 10x15 cookie sheet with the crackers; set aside.
• 2 in a sauce pan over medium heat, add the filling ingredients, stirring to mix.
• 3 turn the heat up to medium-high, bring to a boil, continuing to stir, boiling five minutes.
• 4 pour half of the sugar-butter mixture over the crackers, spreading with a spatula.
• 5 add another layer of crackers, and then spread remaining sugar-butter over that.
• 6 melt topping ingredients in the microwave or on stovetop in same saucepan. when melted, spread over last layer in the pan.
• 7 cool for 10 minutes at room temp, then chill in fridge for about 30-45 minutes.
• 8 cut into serving portions.
• 9 substitution: this recipe can also be made in a 13x9 pan -- using the same amount of ingredients, to obtain a thicker bar.