Chocolate Loves
Total Time: 30 mins
Preparation Time: 30 mins
Ingredients
- Servings: 40
- 1/2 cup butter
- 2 baker's unsweetened chocolate squares
- 2 cups sugar
- 1/2 cup whole milk
- 1 cup walnuts, finely chopped
- 1 cup flaked coconut
- 1 teaspoon vanilla
- 3 cups rolled oats
- 1/2 cup crunchy peanut butter
Recipe
- 1 bring to a boil, stirring for 1 minute, butter, chocolate, sugar and milk. remove from heat.
- 2 add nuts, coconut, vanilla, oats and peanut butter, mixing well.
- 3 let mixture cool enough to handle. roll walnut-sized balls and place on wax paper to finish setting up.
- 4 store in a covered container at room temp or in the refrigerator, if you prefer cold candy.
- 5 these can be made 1-2 weeks in advance as they keep well.
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