Cinnamon Pita Crisps With Peanut Honey Dip

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 6
• 1 cup vanilla yogurt (you can use plain, or try apple yogurt!)
• 1/2 cup peanut butter
• 1/8 teaspoon ground cinnamon
• 1/8 teaspoon ground cardamom
• 1 teaspoon honey
• 1/2 cup whipped topping (or whipped cream)
• 18 inches whole wheat pita bread (or )
• butter-flavored cooking spray (or canola spray)
• 4 -5 tablespoons sugar
• 2 teaspoons cinnamon

Recipe

• 1 to make pita crisps:.
• 2 preheat oven to 350*f.
• 3 cut pita breads in half with a pizza cutter, then into wedges.
• 4 spread pita wedges on a large baking sheet. spray with butter cooking spray(or oil).
• 5 combine cinnamon and sugar in a small bowl. sprinkle on the pita wedges and bake about 10 minutes, until crisp.
• 6 peanut honey dip:.
• 7 while pita wedges are baking, stir the yogurt, peanut butter, cinnamon, cardamom and honey together until well mixed(you can use a food processor if desired).
• 8 gently fold in whipped topping(or whipped cream).
• 9 serve with the pita crisps and enjoy!