Spicy Thai Shrimp Pasta

Ingredients

• Servings: 6
• 1 (12 ounce) package rice vermicelli
• 1 large tomato, diced
• 4 green onions, diced
• 2 pounds cooked shrimp, peeled and deveined
• 1 1/2 cups prepared thai peanut sauce

Recipe

Preparation Time: 15 mins Cook Time: 5 mins Ready Time: 8 hrs 20 mins


• bring a large pot of water to a boil. add rice vermicelli, and cook 3 to 5 minutes or until al dente; drain.
• in a medium bowl, toss together rice vermicelli, tomato, green onions, shrimp, and peanut sauce. cover, and chill in the refrigerator 8 hours or overnight.