Mrs. Sigg's Peanut Butter Cookies

Ingredients

• Servings: 3
• 1/2 cup butter, softened
• 1/2 cup butter flavored shortening
• 1 cup white sugar
• 1 cup packed brown sugar
• 2 eggs
• 1 cup creamy peanut butter
• 1 teaspoon vanilla extract
• 2 1/2 cups all-purpose flour
• 1 teaspoon baking soda
• 1 teaspoon salt

Recipe

• cream the butter, butter flavored shortening, and sugars. add eggs and blend. add peanut butter and vanilla. add dry ingredients and stir until well blended.
• measure out tablespoonfuls of dough and roll into balls. place 3 inches apart on lightly greased cookie sheets. make criss-cross pattern with fork.
• bake in a pre-heated oven at 375 degrees f (190 degrees c) 8-10 minutes until set, but not hard. do not overbake. leave on sheets for 2 minutes before removing. cool, and store in covered container.