Amy's Peanut Butter Fudge

Total Time: 10 mins Cook Time: 10 mins

Ingredients

• 8 ounces marshmallow cream
• 1 (28 ounce) jar peanut butter, peter pan
• 1 lb powdered sugar
• 1/2 cup milk
• 1/4 cup butter

Recipe

• 1 cook sugar, milk, and butter for 4 minutes at a boil.
• 2 stir in remaining ingredients.
• 3 pour into a 9"x13" pan.