Ingredients
- Servings: 1
- 1 medium banana, sliced into 16 coins
- 2 ounces about 1/4 cup fat-free strawberry greek yogurt (like the kind by chobani)
- 2 teaspoons finely chopped peanuts
Recipe
- 1 lay banana coins on a large plate or platter. evenly top with yogurt, followed by peanuts.
- 2 freeze until yogurt is firm, about 1 hour.
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