Coffee Crunch Popcorn

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• 3/4 cup packed brown sugar
• 1/3 cup butter
• 3 tablespoons light corn syrup
• 2 tablespoons instant coffee crystals
• 1/4 teaspoon salt
• 1/4 teaspoon baking soda
• 1/4 teaspoon vanilla
• 8 cups popped popcorn
• 1 cup honey roasted peanuts

Recipe

• 1 in a buttered heavy saucepan, bring sugar, butter, corn syrup, coffee crystals and 1/4 teaspoons salt to a boil.
• 2 cook over medium heat for 5 minutes.
• 3 remove from heat and stir in baking soda and vanilla.
• 4 pour over popcorn and nuts in a 17 x 12 x 2" baking pan, stirring to coat and spread out in the pan.
• 5 bake at 300 degrees for 15 minutes.
• 6 stir and bake 5 minutes more.
• 7 stir before serving.