Chinese Peanutty Chicken Pitas

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 1 1/2 cups cooked chicken meat (chopped)
• 1 tablespoon lemon juice
• 1/2 cup crushed unsweetened pineapple, drained
• 1/2 teaspoon ground ginger
• 1/3 cup chopped celery
• 1/2 teaspoon onion powder
• 1/3 cup water chestnut, chopped & drained
• 1/8 teaspoon dry mustard
• 1/3 cup chopped green pepper
• 1 cup alfalfa sprout
• 1/4 cup creamy peanut butter
• 1 leaf lettuce
• 2 tablespoons teriyaki sauce
• 4 oat bran pita rounds

Recipe

• 1 combine the cooked chicken, pineapple, celery, water chestnuts and green pepper in large bowl.
• 2 in small bowl, mix peanut butter, teriyaki, lemon juice, ginger, onion powder and dry mustard.
• 3 mix peanut butter dressing into salad.
• 4 line each pita pocket (1/2 the pita round) with 1 lettuce leaf.
• 5 fill pitas with alfalfa sprouts and chicken salad.
• 6 serve and enjoy!