Banana Royale

Ingredients

• Servings: 6
• 6 unpeeled bananas
• 2 (2.16 ounce) bars chocolate-coated caramel-peanut nougat candy bars (such as snickers®)

Recipe

Preparation Time: 10 mins Cook Time: 5 mins Ready Time: 15 mins


• with a sharp knife, cut a lengthwise wedge out of each banana, slicing through the peel and almost through the banana. carefully remove the wedge and set aside. slice each candy bar into 3 slices the long way. insert a slice of candy bar into the banana, then replace the wedge back over the candy, pushing the wedge back down. repeat with remaining bananas; wrap the stuffed bananas tightly in aluminum foil.
• roast the bananas in the coals of a campfire until the fruit is hot and the candy has melted, about 5 minutes. unwrap the bananas, then remove peel from wedges and eat the bananas with spoons. candy filling could be very hot, so use caution.