Baked Croaker With Cracked Peanuts

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 1
• 1 croaker fish
• vegetable oil
• toast
• peanuts
• pepper

Recipe

• 1 preheat oven to 500 degrees.
• 2 place a baking pan in the oven large enough for the amount of fish you are going to bake.
• 3 clean the croaker leaving in the center bone strip.
• 4 coat fish with oil.
• 5 finely chop peanuts and toast to make bread crumbs.
• 6 roll the oiled fish in the bread crumb/peanut mixture, sprinkle with pepper.
• 7 put fish on pan and cook at the high temperature for only 10 minutes.