Chicken Chow Mein

Total Time: 40 mins Preparation Time: 30 mins Cook Time: 10 mins

Ingredients

• Servings: 8
• 2 tablespoons peanut oil
• 1 lb boneless skinless chicken breast, cut into bite-sized pieces
• 2 garlic cloves, minced
• 1 tablespoon fresh ginger, minced
• 1 onion, chopped
• 1 bunch scallion, chopped
• 2 carrots, sliced diagonally
• 4 stalks celery, sliced diagonally
• 1 (8 ounce) can sliced water chestnuts, drained
• 1 head cabbage, chopped
• 1 lb spaghetti noodles
• 2 cups stir-fry sauce

Recipe

• 1 prepare pasta according to package directions, for minimum time.
• 2 heat oil in large wok over high heat.
• 3 add chicken; stir-fry until no pink is visible, roughly four minutes. remove with slotted spoon.
• 4 add garlic, ginger, onion, scallions, carrots, and celery; stir-fry until softened, roughly five minutes.
• 5 add cabbage; stir-fry on to two minutes, or just until wilting begins.
• 6 add back chicken, water chestnuts, noodles, and sauce; stir-fry until heated through.
• 7 *note: i used all-purpose stir-fry sauce(number 87748) for this.