Ingredients
- Servings: 24
- 1 (16 ounce) package dry roasted salted peanuts
- 1 (16 ounce) package unsalted dry roasted peanuts
- 1 (12 ounce) package semi-sweet chocolate bits
- 1 (4 ounce) german chocolate bars
- 32 ounces almond bark
Recipe
- 1 put peanuts in bottom of crock pot; add other ingredients.
- 2 cook on low setting for 1 1/2 to 2 hours.
- 3 place rounded spoonfuls onto wax paper and allow to cool.
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