Chicken Chowder

Total Time: 1 hr 15 mins Preparation Time: 30 mins Cook Time: 45 mins

Ingredients

• Servings: 4
• 4 chicken breasts, diced
• 2 tablespoons oil
• 1/4 pepper
• 1/3 cup butter
• 2/3 cup all-purpose flour
• 1 quart heavy cream
• 1/4 cup chicken base
• 1 tablespoon minced garlic
• 1 small onion, minced
• 2 (15 ounce) cans mixed vegetables, drained
• 1 pinch nutmeg (optional)

Recipe

• 1 heat the oil in skillet over medium-high heat.
• 2 add chicken and sauté until cooked through, and set aside. you may also use precooked chicken.
• 3 in a large saucepan, melt butter and then slowly add flour, stirring until consistency of peanut butter, but not brown.
• 4 slowly add cream and keep stirring.
• 5 add chicken base, garlic, and onion and stir until thickened.
• 6 add mixed vegetables nutmeg if using, and cut up chicken.
• 7 cook until all is heated through.