paleo no-bake chickpea cookie dough

Ingredients

• Servings: 4
• 1 cup cooked chickpeas (garbanzo beans)
• 1/2 cup natural peanut butter
• 2 tablespoons agave nectar
• 1 1/2 teaspoons vanilla extract
• 1/2 cup chocolate chips

Recipe

Preparation Time: 10 mins Ready Time: 10 mins


• blend chickpeas, peanut butter, agave nectar, and vanilla extract in a blender until smooth; transfer dough to a bowl. fold chocolate chips into dough.