Peanut Butter Frosting
Ingredients
- Servings: 3
- 1/2 cup butter
- 1 cup creamy peanut butter
- 4 cups confectioners' sugar
- 1/3 cup cream
Recipe
Preparation Time: 15 mins
Ready Time: 15 mins
- in a large bowl, beat butter and peanut butter until light and fluffy. slowly beat in 1/2 of the confectioner's sugar. mix in 1/4 cup of the cream. beat in the remaining confectioners' sugar. if necessary, add a little more cream or milk until the frosting reaches a good spreading consistency. makes enough to frost one 2 layer 9 inch cake or one 9x13 inch cake.
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