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Sunday, July 31, 2016

Peanut Butter Frosting

Ingredients

  • Servings: 3
  • 1/2 cup butter
  • 1 cup creamy peanut butter
  • 4 cups confectioners' sugar
  • 1/3 cup cream

Recipe

    Preparation Time: 15 mins Ready Time: 15 mins

  • in a large bowl, beat butter and peanut butter until light and fluffy. slowly beat in 1/2 of the confectioner's sugar. mix in 1/4 cup of the cream. beat in the remaining confectioners' sugar. if necessary, add a little more cream or milk until the frosting reaches a good spreading consistency. makes enough to frost one 2 layer 9 inch cake or one 9x13 inch cake.

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