Peanut Butter Blondie Brownies

Ingredients

• Servings: 24
• vegetable oil cooking spray
• 1 cup crunchy peanut butter
• 1/2 cup butter, softened
• 2 cups brown sugar
• 4 large eggs
• 1 tablespoon vanilla extract
• 1 1/2 cups all-purpose flour

Recipe

Preparation Time: 5 mins Cook Time: 35 mins Ready Time: 1 hr


• preheat oven to 350 degrees f (175 degrees c). spray a 9x13-inch baking dish with cooking spray.
• beat peanut butter and butter together in a bowl with an electric mixer until smooth. gradually beat brown sugar into peanut butter mixture. beat eggs into peanut butter mixture 1 at a time, beating well after each addition; add vanilla extract.
• gradually sift flour into peanut butter mixture and mix until batter is well-combined. pour batter into prepared baking dish and spread evenly in the dish.
• bake in the preheated oven until a toothpick inserted into the center of the blondies comes out clean, about 35 minutes. cool in the baking dish for 15 minutes before slicing into 24 bars. remove to a wire rack to cool until just warm.