Cilantro Relish

Ingredients

• Servings: 1
• 1 teaspoon peanut oil
• 1 teaspoon fenugreek seeds
• 1 bunch cilantro leaves
• 5 dried whole red chilies
• 1 tablespoon salt
• 1 tablespoon tamarind paste
• 3 tablespoons peanut oil

Recipe

Preparation Time: 10 mins Cook Time: 2 mins Ready Time: 12 mins


• heat 1 teaspoon peanut oil in a small skillet over medium heat. add fenugreek seeds, and fry for a few minutes until they darken slightly. remove the seeds from the skillet and allow to cool.
• place cilantro, cooled fenugreek seeds, dried chilies, salt, and tamarind paste into a blender. puree until smooth, then transfer to a storage container, and top with 3 tablespoons peanut oil. store in the refrigerator.