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Friday, February 5, 2016

Easy Cookie Brittle

Ingredients

  • Servings: 2
  • 1 serving cooking spray
  • 1 cup butter, softened
  • 1 cup white sugar
  • 2 cups all-purpose flour
  • 1 cup semi-sweet chocolate chips, divided
  • 1 cup peanut butter chips, divided

Recipe

    Preparation Time: 10 mins Cook Time: 25 mins Ready Time: 1 hr 35 mins

  • preheat oven to 350 degrees f (175 degrees c). line a 15x10-inch baking pan with aluminum foil; spray aluminum foil layer with cooking spray.
  • beat butter and sugar together with an electric mixer until light and fluffy; gradually beat in flour until combined. fold 3/4 cup chocolate chips and 3/4 cup peanut butter chips into dough. press dough into the prepared pan; sprinkle with remaining 1/4 cup chocolate chips and 1/4 cup peanut butter chips.
  • bake in the preheated oven until lightly browned, about 25 minutes. cool in pan for 10 minutes.
  • remove brittle by lifting aluminum foil out of pan and transferring to a wire rack to cool completely. cut into 24 bars.

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