Chinese Cold Pasta Salad

Ingredients

• Servings: 4
• 8 ounces dry fettuccine pasta
• 2 tablespoons natural peanut butter
• 1/2 cup vegetable broth
• 2 tablespoons soy sauce
• 3 cloves garlic, minced
• 2 teaspoons crushed red pepper flakes
• 1 red bell pepper, chopped
• 2 green onions, chopped
• 1/2 cup chopped fresh cilantro

Recipe

Preparation Time: 10 mins Cook Time: 10 mins Ready Time: 1 hr 20 mins


• cook pasta in a large pot of boiling water until al dente. rinse and drain. set aside.
• in a large bowl, combine peanut butter, broth, soy sauce, garlic, and crushed red pepper. mix well. add pasta, sliced red pepper, scallions, and cilantro; toss to combine. chill.