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Friday, March 18, 2016

clark bars

Ingredients

  • Servings: 2
  • 1 (16 ounce) package graham crackers, crumbled
  • 1 cup melted butter
  • 2 1/2 cups peanut butter
  • 2 1/2 cups confectioners' sugar
  • 2 cups semisweet chocolate chips
  • 1 (14 ounce) can sweetened condensed milk

Recipe

  • grease a 9x13 inch pan.
  • mix graham cracker crumbs, butter, peanut butter and powdered sugar together in a large mixing bowl. press the mixture into the prepared pan.
  • in a small pot melt chocolate chips and condensed milk together over a low heat. stir until well mixed. spread the chocolate mixture over the peanut butter mixture. chill the cookie-bars for 4 hours. cut and serve.

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