Ingredients
- Servings: 2
- 2 cups butterscotch chips
- 2 cups chow mein noodles
- 1 cup salted peanuts
Recipe
-
Preparation Time: 15 mins
Ready Time: 30 mins
- in a double boiler over simmering water, melt the butterscotch morsels, stirring frequently until smooth. remove from heat, and stir in the chow mien noodles and peanuts.
- drop by teaspoonfuls onto waxed paper. refrigerate until firm.
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