Chewy Hollow Chocolate Peanut Butter Cookies

Ingredients

• Servings: 20
• 1 1/2 cups white sugar
• 1 1/2 cups brown sugar
• 1/2 cup butter, softened
• 1 cup creamy peanut butter
• 2 eggs
• 1 teaspoon vanilla extract
• 2 cups all-purpose flour
• 1 teaspoon baking soda
• 1 (8 ounce) package chocolate chips

Recipe

Preparation Time: 15 mins Cook Time: 20 mins Ready Time: 45 mins


• preheat oven to 350 degrees f (175 degrees c).
• beat white sugar and brown sugar together in a large bowl using an electric mixer until smooth and fluffy; beat in peanut butter until smooth. beat eggs and vanilla extract into sugar mixture until creamy. mix flour and baking soda into sugar mixture until dough is just mixed; fold in chocolate chips. form dough into ping pong ball-size balls and arrange on a baking sheet.
• bake in the preheated oven until cookies are golden brown, about 20 minutes. cool cookies on the baking sheet for 10 minutes.