Ingredients
- Servings: 1
- 1 cup white sugar
- 1 cup light corn syrup
- 3/4 cup reduced fat peanut butter
- 4 cups wheat and barley nugget cereal (e.g. grape-nuts™)
Recipe
- line one 9x13 inch pan with foil and spray with a non-stick cooking spray.
- boil sugar, syrup, and peanut butter in saucepan for a minute. not more or the bars will be impossible to eat. add the grape nuts and stir. immediately spread into the prepared pan. let cool and cut into bars. great snacks!
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