southern peanut butter pie

Ingredients

• Servings: 1
• 2/3 cup white sugar
• 1/2 teaspoon salt
• 1 cup dark corn syrup
• 1/3 cup creamy peanut butter
• 3 eggs
• 1 cup salted peanuts
• 1 (9 inch) unbaked pie crust

Recipe

Preparation Time: 5 mins Cook Time: 40 mins Ready Time: 45 mins


• preheat oven to 375 degrees f (190 degrees c).
• in a large bowl, combine sugar, salt, corn syrup, peanut butter and eggs with electric mixer. stir in peanuts by hand. pour filling into pie crust.
• bake in the preheated oven for 40 to 50 minutes, or until crust is golden brown. (center of filling may be slightly soft but will become firm as pie cools.)