Banana Peanut Butter Bread

Ingredients

• Servings: 1
• 1/2 cup butter, softened
• 1 cup white sugar
• 2 eggs
• 1/2 cup peanut butter
• 2 bananas, mashed
• 2 cups all-purpose flour
• 1 teaspoon baking soda
• 1/2 cup chopped walnuts

Recipe

Preparation Time: 15 mins Cook Time: 1 hr 10 mins

Ready Time: 1 hr 25 mins


• preheat oven to 325 degrees f (165 degrees c). lightly grease a 5x9 inch loaf pan.
• in a large mixing bowl, cream together butter and sugar. add eggs; beat well. stir in peanut butter, bananas, flour and baking soda until blended. fold in walnuts. pour into prepared pan.
• bake at 325 degrees f (165 degrees c) for 70 minutes, or until a toothpick inserted into center of the loaf comes out clean. remove to a wire rack to cool.