Ingredients
- Servings: 2
- 1/2 cup butter
- 1/2 cup packed brown sugar
- 1 teaspoon vanilla extract
- 2 cups peanut butter
- 2 1/2 cups confectioners' sugar
- 2 cups semisweet chocolate chips
Recipe
- melt butter or margarine over low heat. add sugars, peanut butter and vanilla. mix well.
- press into a 9 x 13 inch pan.
- melt chocolate chips and spread over the top. cool.
No comments:
Post a Comment