monster cookies ii

Ingredients

• Servings: 6
• 1 cup margarine, softened
• 2 cups white sugar
• 2 cups packed brown sugar
• 3 cups peanut butter
• 6 eggs
• 1 1/2 teaspoons corn syrup
• 1 1/2 teaspoons vanilla extract
• 4 teaspoons baking soda
• 9 cups rolled oats
• 1/2 pound candy-coated milk chocolate pieces
• 1/2 pound semisweet chocolate chips

Recipe

Preparation Time: 20 mins Cook Time: 15 mins Ready Time: 1 hr 45 mins


• preheat oven to 350 degrees f (175 degrees c).
• in a large bowl, cream together the margarine, white sugar, brown sugar, and peanut butter until smooth. beat in the eggs, two at a time, then stir in the corn syrup and vanilla. mix in baking soda and oats until well blended. stir in the chocolate candies and chocolate chips. roll dough into 2 inch balls, and place 3 inches apart on an ungreased cookie sheet. flatten slightly with a fork.
• bake for 12 to 15 minutes in the preheated oven. cool on cookie sheets for a few minutes, before transferring to wire racks to cool completely.