peanut butter bars vii

Ingredients

• Servings: 1
• 3/4 cup butter, softened
• 3/4 cup white sugar
• 3/4 cup peanut butter
• 2 eggs
• 1 1/2 teaspoons vanilla extract
• 1 1/2 cups all-purpose flour
• 3/4 teaspoon baking soda
• 1/2 teaspoon salt
• 1 1/2 cups rolled oats
• 2 cups semisweet chocolate chips
• 2 tablespoons peanut butter
• 1/2 cup confectioners' sugar
• 2 tablespoons evaporated milk

Recipe

Preparation Time: 10 mins Cook Time: 10 mins Ready Time: 30 mins


• preheat the oven to 325 degrees f (165 degrees c). grease a 10x15 inch jellyroll pan.
• in a large bowl, cream together the butter, white sugar and 3/4 cup peanut butter until smooth. beat in the eggs one at a time, then stir in the vanilla. combine the flour, baking soda and salt; stir into the peanut butter mixture. mix in the oats until evenly distributed. press the dough evenly into the prepared pan.
• bake for 10 to 12 minutes in the preheated oven. remove from the oven and sprinkle the chocolate chips evenly over the top. return to the oven for 2 more minutes, or until chocolate chips are shiny. remove and spread the chips out smooth. set aside to cool. in a small bowl, mix together the remaining peanut butter, confectioners' sugar and evaporated milk until smooth. spread over the chocolate layer when cool. cut into bars.