Asian Turkey Lettuce Wraps

Ingredients

• Servings: 6
• 1 large dole® onion, chopped
• 1 tablespoon peanut oil
• 1 (20 ounce) package ground turkey
• 1 cup bottled thai peanut satay sauce, divided
• 2 tablespoons soy sauce, divided
• 1 tablespoon hoisin sauce
• 1 medium cucumber peeled and chopped
• 1/4 cup coarsely chopped fresh mint
• 6 (10 inch) flour tortillas
• 1 (6 ounce) package dole butter bliss
• small fresh mint leaves (optional)

Recipe

Preparation Time: 15 mins Cook Time: 15 mins Ready Time: 30 mins


• saute onion in peanut oil in large skillet over medium-high heat 3 to 5 minutes or until onion starts to soften. add turkey and saute 7 to 8 minutes or until cooked through.
• stir in 1/2 cup satay sauce, 1 tablespoon soy sauce and hoisin sauce. add cucumber and chopped mint; heat until hot.
• whisk together remaining 1/2 cup satay sauce and 1 tablespoon soy sauce in small bowl.
• assemble each wrap by spooning about 3/4 cup turkey mixture on each tortilla and topping with salad and mint leaves if desired. fold in sides of tortilla and roll up. cut in half and serve with satay soy sauce mixture.

Peanut Butter Cookies I

Ingredients

• Servings: 3
• 1/2 cup white sugar
• 1/2 cup butter, softened
• 2/3 cup honey
• 2 eggs
• 1 cup creamy peanut butter
• 2 1/4 cups all-purpose flour
• 1/2 teaspoon baking powder

Recipe

Preparation Time: 15 mins Cook Time: 15 mins Ready Time: 30 mins


• preheat oven to 350 degrees f (175 degrees c).
• in a medium bowl, cream together the butter, sugar and honey. stir in the egg and peanut butter. combine the flour and baking powder, mix into the peanut butter mixture. shape dough into 1 1/2 inch balls. place 3 inches apart on cookie sheets. dip a fork into flour and press deeply across top of each cookie in a criss cross pattern.
• bake for 15 minutes in the preheated oven, until cookies are lightly browned. cool on wire racks. store in tightly covered container.

Chocolate Peanut Butter Chews

Ingredients

• Servings: 15
• 3/4 cup honey
• 1 tablespoon molasses
• 1 cup peanut butter
• 1 cup semisweet chocolate chips
• 10 large marshmallows
• 3 cups crispy rice cereal
• 1 cup salted peanuts

Recipe

Preparation Time: 15 mins Ready Time: 45 mins


• in a large saucepan over medium heat, combine the honey, molasses and peanut butter. bring to a boil, then remove from heat and stir in the chocolate chips and marshmallows until melted. mix in the rice cereal and peanuts. pat firmly into a greased 9x9 inch baking dish. cool and cut into bars.

Peanut Butter Pie Xvi

Ingredients

• Servings: 1
• 1 (9 inch) pie crust, baked
• 1 (3.9 ounce) package instant chocolate pudding mix
• 3/4 cup peanut butter
• 3 cups whipped cream

Recipe

Preparation Time: 20 mins Ready Time: 20 mins


• prepare pudding according to package directions. mix in peanut butter until evenly distributed but not completely combined with pudding. pour mixture into pastry shell. top with whipped cream. chill before serving.

Easy Peanut Butter Fudge

Ingredients

• Servings: 24
• 1 pound confectioners' sugar
• 1/2 cup peanut butter
• 1/2 cup unsweetened cocoa powder
• 6 tablespoons milk
• 2 teaspoons vanilla extract

Recipe

• line a 8x8 inch square pan with wax paper.
• combine the confectioners' sugar, peanut butter, cocoa, milk and vanilla together and mix until smooth. chill until firm then cut into squares.

classic peanut butter cookies

Ingredients

• Servings: 4
• 1 cup unsalted butter
• 1 cup crunchy peanut butter
• 1 cup white sugar
• 1 cup packed brown sugar
• 2 eggs
• 2 1/2 cups all-purpose flour
• 1 teaspoon baking powder
• 1/2 teaspoon salt
• 1 1/2 teaspoons baking soda

Recipe

Preparation Time: 15 mins Cook Time: 10 mins Ready Time: 1 hr 25 mins


• cream butter, peanut butter, and sugars together in a bowl; beat in eggs.
• in a separate bowl, sift flour, baking powder, baking soda, and salt; stir into butter mixture. put dough in refrigerator for 1 hour.
• roll dough into 1 inch balls and put on baking sheets. flatten each ball with a fork, making a crisscross pattern. bake in a preheated 375 degrees f oven for about 10 minutes or until cookies begin to brown.

Flourless Peanut Butter Cookies

Ingredients

• Servings: 1
• 1 cup peanut butter
• 1 cup white sugar
• 1 egg

Recipe

• preheat oven to 350 degrees f (180 degrees c).
• combine ingredients and drop by teaspoonfuls on cookie sheet. bake for 8 minutes. let cool. recipe doesn't make very many, so you could double recipe as you desire.