sugar-free peanut butter cookies

Ingredients

• Servings: 24
• 2 cups smooth natural peanut butter
• 2 cups granular no-calorie sucralose sweetener (e.g., splenda ®)
• 2 large eggs

Recipe

Preparation Time: 10 mins Cook Time: 8 mins Ready Time: 18 mins


• preheat oven to 350 degrees f (175 degrees c). lightly grease a baking sheet.
• thoroughly mix together the peanut butter, sucralose, and eggs in a bowl. drop mixture by spoonfuls the prepared baking sheet.
• bake in the preheated oven until center appears dry, about 8 minutes.