Bean Pate

Total Time: 20 mins Preparation Time: 15 mins Cook Time: 5 mins

Ingredients

• Servings: 4
• 1 tablespoon vegetable oil
• 1 onion, chopped
• 2 garlic cloves, crushed
• 1 tablespoon peanut butter
• 2 tablespoons lemon juice
• 2 tablespoons fresh parsley, chopped
• 1 (400 g) can butter beans, drained

Recipe

• 1 heat the oil in a pan, add the onion and garlic and fry for 3-5 minutes until soft.
• 2 add the remaining ingredients to the onion mixture and mash everything together with a fork. spoon into a dish and chill before serving.