Annacia's Butterscotch Peanut Pudding

Total Time: 3 mins Preparation Time: 3 mins

Ingredients

• Servings: 4
• 1 (42 g) package jello sugar-free fat-free butterscotch pudding
• 2 tablespoons natural-style peanut butter
• 2 cups nonfat milk
• cocoa (optional)
• chopped dry roasted peanuts (optional)

Recipe

• 1 put the peanut butter in a bowl.
• 2 using a whisk, mix 2/3 cup of the milk with the peanut butter and whisk till almost smooth, tiny peanut butter chunks are desirable.
• 3 mix in the remaining milk.
• 4 add the dry pudding mix and using the whisk blend well.
• 5 let stand till firm.
• 6 top servings with cocoa and/or chopped peanuts.