C.m.p. Dessert
Total Time: 40 mins
Preparation Time: 20 mins
Cook Time: 20 mins
Ingredients
- Servings: 12
- 1 1/2 cups flour
- 3/4 cup margarine
- 1 cup unsalted peanuts
- 1/4-1/2 cup unsalted peanuts, chopped
- 1/4 cup peanut butter
- 18 ounces cream cheese
- 1 cup confectioners' sugar
- 1 (16 ounce) container cool whip, divided
- 1 box instant chocolate pudding mix
- 1 box instant vanilla pudding
- 2 1/2 cups milk
Recipe
- 1 mix flour, margarine and 1 cup peanuts.
- 2 mixture will be lumpy.
- 3 spread into a 9x13 dish.
- 4 bake at 350 degrees for 20 minutes.
- 5 mix peanut butter, cream cheese, confectioner's sugar and 8 oz cool whip.
- 6 add to 1st layer that you baked.
- 7 refrigerate this now, while making the 3rd layer.
- 8 combine the 2 puddings and milk in a bowl, pour over 2 layers.
- 9 top the dessert with the other 8 oz of cool whip, sprinkle with chopped peanuts.
- 10 refrigerate and chill upon serving.
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