Banana Split "cake"
Total Time: 4 hrs 15 mins
Preparation Time: 15 mins
Cook Time: 4 hrs
Ingredients
- Servings: 20
- 1 cup margarine
- 2 cups graham cracker crumbs
- 8 ounces cream cheese, softened
- 1 teaspoon vanilla
- 2 cups powdered sugar
- 4 bananas
- 20 ounces crushed pineapple, well drained
- 12 ounces cool whip
- 1 cup peanuts, chopped
- 1 cup maraschino cherry (well drained)
Recipe
- 1 melt 1 stick of margarine and mix with graham crackers; press on bottom of 13x9 baking pan (do not bake).
- 2 beat 1 stick margarine, powdered sugar, cream cheese and vanilla; spread over crumb mixture.
- 3 on top of cream cheese mixture, place sliced bananas then crushed pineapple. spread with cool whip, top with peanuts and maraschino cherries.
- 4 refrigerate for a minimum of 4 hours before serving.
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