Caramel-nut Popcorn Clusters

Total Time: 1 hr 3 mins Preparation Time: 3 mins Cook Time: 1 hr

Ingredients

• Servings: 4
• 1 (14 ounce) package caramel candies
• 2 tablespoons whipping cream
• 12 cups popped popcorn
• 1 cup dry roasted peanuts

Recipe

• 1 combine caramels and whipping cream in a glass bowl.
• 2 microwave at high 3 minutes or until melted, stirring mixture once.
• 3 place popcorn and peanuts in a large bowl.
• 4 drizzle with caramel sauce, tossing gently to coat.
• 5 place popcorn mixture on a lightly greased 15x10 inch jelly roll pan.
• 6 bake at 250 degrees f for 1 hour.
• 7 cool.