Chocolate Chip Peanut Butter Swirl Cookies
Total Time: 25 mins
Preparation Time: 10 mins
Cook Time: 15 mins
Ingredients
- Servings: 25
- 1 cup flour
- 2/3 teaspoon baking soda
- 2/3 teaspoon salt
- 2/3 cup shortening
- 2/3 cup peanut butter (slightly warmed in the microwave to make easier to stir in)
- 1/2 cup brown sugar
- 1/2 cup sugar (i used splenda)
- 1 large egg
- 2 teaspoons vanilla
- 1/3 cup semi-sweet chocolate chips
- 1/3 cup chocolate chips (melted)
Recipe
- 1 preheat oven to 350°f.
- 2 sift flours and mix with baking soda and salt. set aside.
- 3 cream pb butter and shortening with sugars.
- 4 add egg and vanilla, mixing thoroughly. gradually stir in flour mixture (don't over mix).
- 5 take 1/3 of batter and mix with melted chocolate; add to remaining batter and stir in slightly (to create marble effect).
- 6 stir in chocolate chips.
- 7 drop by tablespoonfuls onto ungreased cookie sheets. bake for 12-15 minutes. let cool slightly before removing to rack.
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