Ingredients
- 1/2 cup butter
- 1/2 cup honey
- 1/4 cup baking cocoa
- 1 1/3 cups creamy peanut butter
- 1/4 teaspoon vanilla
Recipe
- 1 melt butter over medium heat.
- 2 stir in honey and cocoa until smooth.
- 3 remove from heat.
- 4 stir in peanut butter and vanilla.
- 5 let cool; spoon into airtight containers.
- 6 keep refrigerated.
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