Best-loved Chocolate Bars
Total Time: 1 hr
Preparation Time: 30 mins
Cook Time: 30 mins
Ingredients
- 1 (18 1/4 ounce) chocolate cake mix
- 1 cup graham cracker crumbs (about 16 squares)
- 1/2 cup peanut butter
- 1 egg
- 3 tablespoons half-and-half
- 1 (8 ounce) package cream cheese, softened
- 1 (11 3/4 ounce) jar hot fudge ice cream topping
- 1 (11 1/2 ounce) package milk chocolate chips
- 1 cup salted peanuts
Recipe
- 1 in a bowl, combine cake mix and cracker crumbs; cut in the peanut butter until mixture resembles coarse crumbs.
- 2 in another bowl, whisk egg and half-and-half together; add to crumb mixture just until moistened; set aside 3/4 cup for topping.
- 3 press the remaining crumb mixture into a greased 13 x 9 inch baking pan.
- 4 in a big bowl, beat cream cheese until fluffy.
- 5 beat in ice cream topping until smooth; spread over crust.
- 6 sprinkle with chocolate chips, peanuts, and reserved crumb mixture.
- 7 bake at 350â° for 25-30 minutes or until set.
- 8 cool on wire rack; cover; refrigerate at least 4 hours.
- 9 cut into bars; refrigerate leftovers.
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