Apple Pizza
Total Time: 1 hr 10 mins
Preparation Time: 25 mins
Cook Time: 45 mins
Ingredients
- pastry for double-crust pie
- 6 medium apples
- 1/2 cup flour
- 1/2 cup brown sugar
- 1/2 teaspoon cinnamon
- 1/4 cup butter
- 1 1/2 cups powdered sugar
- milk
- 1 teaspoon caramel flavoring
- chopped peanuts
Recipe
- 1 preheat oven to 350 degrees.
- 2 roll out the pie crust to fit a 12 inch pizza pan, turn under the edges and flute.
- 3 core, pare, and slice apples thinly onto the pie crust.
- 4 combine flour, brown sugar, cinnamon, and butter until crumbly.
- 5 sprinkle over the apples.
- 6 bake for 20-30 minutes .
- 7 remove from oven and cool 15 minutes.
- 8 combine powdered sugar, caramel flavoring and milk to make a thin glaze.
- 9 drizzle the glaze over the top of the warm pizza.
- 10 top with chopped peanuts.
- 11 slice and serve.
- 12 you may use a caramel dip for fruit in place of the glaze.
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