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Thursday, April 30, 2015

Apple Pizza

Total Time: 1 hr 10 mins Preparation Time: 25 mins Cook Time: 45 mins

Ingredients

  • pastry for double-crust pie
  • 6 medium apples
  • 1/2 cup flour
  • 1/2 cup brown sugar
  • 1/2 teaspoon cinnamon
  • 1/4 cup butter
  • 1 1/2 cups powdered sugar
  • milk
  • 1 teaspoon caramel flavoring
  • chopped peanuts

Recipe

  • 1 preheat oven to 350 degrees.
  • 2 roll out the pie crust to fit a 12 inch pizza pan, turn under the edges and flute.
  • 3 core, pare, and slice apples thinly onto the pie crust.
  • 4 combine flour, brown sugar, cinnamon, and butter until crumbly.
  • 5 sprinkle over the apples.
  • 6 bake for 20-30 minutes .
  • 7 remove from oven and cool 15 minutes.
  • 8 combine powdered sugar, caramel flavoring and milk to make a thin glaze.
  • 9 drizzle the glaze over the top of the warm pizza.
  • 10 top with chopped peanuts.
  • 11 slice and serve.
  • 12 you may use a caramel dip for fruit in place of the glaze.

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