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Wednesday, April 29, 2015

Chocolate Spiders

Total Time: 1 hr 5 mins Preparation Time: 5 mins Cook Time: 1 hr

Ingredients

  • 200 g cadbury chocolate candy bars (i like to use hazelnut, fruit and nut, or plain cadbury milk chocolate, usually stick with the plain)
  • 100 g fried chinese noodles, easy to find in the chinese section of the grocery store
  • 2 tablespoons crunchy peanut butter

Recipe

  • 1 break up all of the chocolate into a microwave-safe bowl along with the peanut butter.
  • 2 microwave on high until the chocolate is melted.
  • 3 mix the melted chocolate and peanut butter thoroughly.
  • 4 when mixed, pour the entire packet of fried noodles into the chocolate mixture and mix gently until all the noodles are well coated.
  • 5 scoop the mixture into cupcake patties.
  • 6 place in the fridge to set, about an hour.
  • 7 enjoy!

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